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Chef Training Feeds Mind, Body and Spirit |
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May 7, 2007
by Kelly Richardson
First Stop Online Degree Columnist
Most are familiar with the culinary arts profession as a career that combines love of food and exotic presentation. But there are some lesser known culinary specialties that chef training will prepare you for that score high on the cool scale.
Hot Culinary Professions
In a world of specializations, the culinary arts industry holds no peers. A college degree in this field will get you in the kitchen of swanky restaurants and sidewalk eateries. But you want something more. Today's hottest culinary positions turn your chef degree program experience into a vehicle for exploration. Here's the skinny on your new career.
- Research Chef. This exciting culinary profession takes place in laboratories, finding sensible and creative options for our favorite recipes.
- Personal Fitness Chef. Candidates with a culinary college degree and nutrition experience are hired to prepare life-building meals for clients.
- Sushi Chef. Nothing feeds the soul like a good sushi dish. Bring a taste of the Orient to your neighborhood with training in this ancient culinary art.
Chef Training & Degree Programs
The Occupational Outlook Handbook reports a looming demand for chef training candidates with culinary school educations in cities across the country.
- Technology. Experience the latest culinary preparation tools and techniques.
- Science. Prior experience in chemistry and physics gives you a head start.
- Math. Complex measurements and timing are features of this college degree.
For a career in food that is off the beaten path, culinary training in these specialties will give you an employment edge over the rest of your competitors.
Sources
About the Author
Kelly Richardson has the inside track on all of the hottest career paths and resources. His articles appear in numerous career journals, periodicals, and e-zines. |
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